My Own Shake & Bake BBQ- Burgers Are A Flippin'

4 months ago

So FINALLY we're ready to get some awesome edibles rolling here!

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First up... just your basic hamburger on the old Weber kettle style grill. ONLY charcoal please... none of the propane gas BBQ for us!*

I added in some apple wood wood shavings for the extra punch of flavor... BUT WAIT! What's that? SOME Indica Shake & Bake too? Oh yes!

Here we go!

The neighborhood will never be the same again.

I only seasoned the burger with salt and pepper then added in some Indica shake & bake that's been just waiting to be used. While i didn't measure the entire amount I added, what is pictured was only about a quarter of the shake and bake bud I chopped up to add to the burger before making the patties.

If you look close enough at the patty image, you can see all those "luscious green herbs" specks in there!

I'll let you know how they tasted probably tomorrow!

#cannabiscuration

#cannabis

#smokenetwork

#smoke

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OMG.... IM TOTALLY GOING TO BOOK MARK THESE AND TRY. LOOKS SIMPLE ENOUGH THAT I WONT MESS IT UP! LOLOL THANKS FOR SHARING. ALWAYS GREAT STUFF YOU HAVE !!!

If you pop the shake in the over spread out on a trap and let it sit at about 180 degrees. Decarboxylation of the cannabis will give it more of a kick! They look great.

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I usually decarb the trim, but I was trying new way of using some of the shake up. I can thank the TV show Bong Appetit for this experiment- lol

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:D love that show.